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Best Gulab Jamun in Edmonton

(65 reviews)

Experience our authentic Gulab Jamun at Pakwan Indian Cuisine, where tradition meets excellence. Our recipe features soft milk solids in sweet rose-flavored syrup with the perfect blend of authentic Indian spices. Available at our Mill Woods and 34th Ave locations.

Prep Time: 30 mins
Sweet Level: High
Customer Favorite
Authentic Gulab Jamun at Pakwan Indian Cuisine in Edmonton

About Our Gulab Jamun

At Pakwan Indian Cuisine, we take pride in preserving the authentic flavors of India. Our Gulab Jamun is a testament to our commitment to authenticity, prepared using traditional techniques and the finest ingredients. The dish begins with milk solids (khoya) mixed with flour and shaped into small balls, then deep-fried to golden perfection and soaked in a sweet rose-flavored syrup made with sugar, cardamom, and rose water.

What sets our Gulab Jamun apart is our dedication to maintaining the true essence of Indian cuisine. We believe in the power of a great recipe. Our dishes are crafted from time-honored techniques and creative twists, ensuring every bite is a perfect balance of flavor. Experience the best recipes, expertly prepared just for you! At Pakwan Indian Cuisine, only the freshest ingredients make it to your plate. We source locally whenever possible to ensure every dish is full of vibrant, natural flavors.

What Customers Say About Our Gulab Jamun

Sarah M.

Edmonton Resident

"The best Gulab Jamun I've ever had in Edmonton! Perfectly soft with just the right balance of sweetness. I order this at least once a week and it's consistently excellent. The syrup is perfectly flavored and the texture is melt-in-your-mouth."

March 15, 2024

Michael T.

Local Food Blogger

"Pakwan's Gulab Jamun is exceptional. The syrup is rich and flavorful, and the texture is always perfectly soft. As someone who has tried Gulab Jamun all over Alberta, I can confidently say this is among the very best."

February 28, 2024

Priya K.

Regular Customer

"As someone who grew up eating authentic Indian food, I'm very particular about Gulab Jamun. Pakwan's version reminds me of home - the perfect balance of sweetness and texture with that authentic rose flavor. It's my go-to dessert!"

April 5, 2024

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